pressed BC wild sockeye salmon, jalapeño, Miku sauce
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Shrimp & vegetable dumplings. 4 pieces
In A Tangy & Creamy Cayenne Curry
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Akami, Chutoro, Otoro, Negitoro
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
side stripe shrimp, aglio e olio, pangrattato
Egg noodles, marinated egg, prawn & pork wontons
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Signature pie loaded with Ezzo Supreme Roni cups
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
spring garlic daikon purée, raddiccio slaw, herb oil
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Crispy pork, carrot, daikon, lechon sauce, and green onions
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
black truffle aioli, wild watercress, grilled sourdough
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
chili jam, B&B pickles, yum yum sauce with fries
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
traditional friulian fried cheese, soft potatoes, slow cooked onions
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
House Smoked Bacon, Grilled Spring Onion, Vermouth
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
dried age roasted duck, asian pear cucumber salad
Pomelo topped with crispy shallots, shredded coconut
Steamed rice served in chicken and potato curry rich in coconut milk
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Local Fraser Valley duck, glazed grapes & apples, duck sauce
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Garlic, ginger, marinated crispy free-range chicken
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Crisp Dough Pillows, Parmigiano Reggianno
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup