6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Deep fried breaded jumbo size prawns and scallops
fennel sausage, soft boiled egg, panko, spicy mayo
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Fraser Valley Duck, Lentils, Pomme Purée
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
8pc salmon 3pc amaebi marinated in house-made soy sauce
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Tiger prawns, manila clams, baby scallops, lemon dill cream
Steamed rice served in chicken and potato curry rich in coconut milk
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Yuzu Garlic Butter Or Sriracha Honey Lime
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
thinly sliced beef tenderloin, horseradish aioli , grana padano,
dried age roasted duck, asian pear cucumber salad
Al pastor, fried beans, avocado salsa, pickled onions
Pan Fried; Beef, pork, or vegetable
Assortment of cured meats, piccalilli, grilled sourdough
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
hoisin glaze, ginger sesame slaw, jalapeno jam
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Signature pie loaded with Ezzo Supreme Roni cups
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Seitan, poivre sauce, red onion, watercress salad
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
crispy fried chicken with a light dust of hot Mumma spice
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Single Origin Black Pepper, Pecorino
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil