Tropical Reeves
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Bin 4 Bowl
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Lobster Prawn Rolls
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Prawn Noodle
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
korean rice cakes
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Gnocchi in Sunday Sugo
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Butternut Squash Ravioli
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Cho Muang
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Bún Chay - Om Bowl
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Red Curry Duck
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Vermicelli Bowl
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Barbacoa
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Roasted Pork Belly
aji amarillo puree, pickled turnip, chicharrones
Fried Crab Pockets | Nem Cua Bế
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Ryukyu
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Mi Amore!
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Oxtail
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
McGangster
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Duck Radicchio Salad
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Babba Ganouch
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Chicken By the Piece
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Blackened Anago Fritter
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Spicy Tofu
Crispy tofu with go chu jiang and chili mayo
Rookie Of The Year Sando
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Truffle Thick Noodle
house made noodles, trumpet mushroom, basil, coconut
Beef Wellington
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Garlic Knots
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Pan-Seared Hokkaido Scallops
spring garlic daikon purée, raddiccio slaw, herb oil
Spaghetti Allo Scoglio
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
White Anchovy Toast
Maitre D’hotel Butter, Radish & Herb Salad
Moose
Fried chicken, bacon, cheese, egg, sausage gravy
House Special Pho
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Black Garlic Eggplant
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Vegan Pho
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Jerk Pork Belly
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Shaken 'Beef' with grilled sticky rice
Seitan, poivre sauce, red onion, watercress salad
Crystal Shrimp Dumplings
Shrimp & vegetable dumplings. 4 pieces
Smoked Beef 'Bulgogi' Fries
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Bee Pollen Milk Buns
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Spaghetti Carbonara
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Sonic Shroom
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Iberico Tomahawk
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Freshly Shucked Oysters
(Min 6) Mignonette, Lemon, Horseradish
Kale & Pineapple
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Balsamic Oyster Mushroom Kebab
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Chicken Wings
Yuzu Garlic Butter Or Sriracha Honey Lime
Aguachile Negro
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Prime Rib
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Chorizo Verde Scotch Egg
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Carpaccio
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Cubano
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Jerk Marinated Wings
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Bánh Mì
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
The Mighty Mac
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Bavette D’aloyau, Pommes Dauphines
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Whipped Ricotta Crostino
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Formaggi E Salumi
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Cold Ramen
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
French Onion Soup
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Braised Duck Noodles
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Seafood Gnocchi
Tiger prawns, manila clams, baby scallops, lemon dill cream
Moules Frites
House Smoked Bacon, Grilled Spring Onion, Vermouth
Les Charcuteries
Assortment of cured meats, piccalilli, grilled sourdough
Chicken Liver & Foie Gras Parfait
preserved cherries, waffles, smoked maple syrup
Brooklyn Sicilian Square
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Crispy Chicken Skin
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Pork Belly Bowl
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
