Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Nduja, Saffron Tomato Broth, Bread
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Aji Panca, Yam Fondant, Chimichurri
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Basil, Pecorino
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Herby Goodness, Salsa Machsa
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
house made noodles, trumpet mushroom, basil, coconut
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Blistered Penners. Maldon Salt
mushrooms, prosciutto, sun-dried tomatoes, lemon
Stuffed with paneer cheese & spinach
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
mussel & shallot cream, charred cabbage & herb salad
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Guanciale Pomodoro Pecorino
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Sauteed Thin Pork Sausage Finished With Basque Cider
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Crispy pork, carrot, daikon, lechon sauce, and green onions
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
8pc salmon 3pc amaebi marinated in house-made soy sauce
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Mussels, white wine, cream, smoked bacon lardons, spring onion
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Side Stripe prawns, olives, crispy pancetta spicy tomato
cabbage, shiitake mushroom, black mushroom (2pc)
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
slow smoked and smothered wth our texas whiskey bbq sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Caramelized Onion, Crouton, Gruyère
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Sauce Gribiche, Pickle Shallots, Sourdough, Jus
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Pork & Fennel Sausage Ragu, Cream, Pecorino
Marinara, Double Pepperoni and Cheese
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Spring Pea Fritter, Sauce À La Menthe
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Marsala and Mushroom Sauce
Crisp Dough Pillows, Parmigiano Reggianno
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Cremini Duxelles, Smoked Enokis, Belgian Endive
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Pipian Rojo totopo, smoked bacon papas
pork + lamb ragu, brown sage butter, snap peas
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Japanese style omelette, fried rice and tomato sauce
herby spicy seared hamachi
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
1lb manila clams, chili, garlic, white wine, parsley & lemon
deep fried pork belly stir-fried with garlic, Thai chili
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil